Agriculture

Spearfishing for white seabass

Question: It’s been an ongoing debate among our small spearfishing group and it’s time to ask the authorities.

When spearfishing from a boat, if a diver reaches his maximum limit of three white seabass (WSB) for the day and then gifts one of his fish to somebody who does not have a fish, can the person who caught the fish hunt for one more WSB since he now only has two in his possession? (Chester L.)

Answer: No, each spear fisherman (or angler) is allowed to catch and keep up to three white seabass per day, period.

If a fisherman chooses to give one away, that’s fine, but they cannot then continue to try to catch another to refill their personal bag limit for the day.

That spear fisherman would have to wait until the next day, and if they still had their two WSB in possession, they would only be able to catch one more the next day because three WSB is both the daily bag limit and the possession limit.

There are a couple of exceptions here, though. Anglers/divers who will be out to sea for multiple days can get a multi-day fishing permit that will allow them to keep up to three limits of WSB over three days if they have secured this permit prior to their trip and followed all of the associated regulations under California Code of Regulations Title 14, section 27.15.

There is also a one-fish limit between March 15 and June 15 for the take of white seabass south of Point Conception.

Finishing hunt after legal hunting hours?

Question: I hunt with a bow and on some occasions will shoot my game right at sundown and then have to chase my animal sometimes for an hour or more. And then when I find it, I may have to shoot it again.

Is it legal to finish off an animal after dark if it was shot during the legal hunting hours? (Geoff M., Camarillo)

Answer: No. Authorized hunting and shooting hours are clearly stated in the regulations as running from one-half hour before sunrise to one-half hour after sunset (CCR Title 14, sections 310, 310.5 and 352). To shoot an animal outside of those authorized hours is illegal.

Whenever possible, try to plan your hunt so that you will not be pushing the envelope right at the end of hunt hours and can leave ample time to track and retrieve the animal during legal hours.

Shooting aggressive ravens

Question: What are the restrictions on shooting ravens in California? I have personally witnessed ravens killing baby chukar and baby red-tailed hawks.

At my home they raid my chickens and steal the eggs. They like to sit on a pole where the remnants of their kill ends up on the ground, including a variety of egg shell bits and baby desert tortoise shells. I have also seen a group of ravens attempting to kill a cat.

I know that they became protected at one time, but what is the status now? Can I shoot the ones on and around my property? (David C.)

Answer: No. Ravens, Corvus corax, are protected by both California (Fish and Game Code, section 3513) and federal laws (Title 50-CFR). Ravens may not be taken in California except under the authority of a permit issued by the U.S. Fish and Wildlife Service (USFWS).

For more information regarding the availability of permits, please check the USFWS Permits Web site.

Transporting overlimits

Question: Can I transport an overlimit of fish carcasses to the dump? For example, three peoples’ fish limits are cleaned at a home location. Then, one person pulls the short straw and gets stuck having to take the combined carcasses by vehicle to the dump.

I can see how if they were stopped by law enforcement and they had an overlimit of three peoples’ carcasses carried by one person, an explanation stating that person was dumping three legal limits of carcasses may or may not fly with a warden. Can you please provide some clarity? (Trevor L.)

Answer: The department recommends that the person transporting the carcasses have copies of each person’s fishing licenses, or at least their names and contact information in case the transport and disposal of more than one person’s limit comes into question.

Carrie Wilson is a marine environmental scientist with the California Department of Fish and Wildlife. While she cannot personally answer everyone’s questions, she will select a few to answer each week in this column. Please contact her at This email address is being protected from spambots. You need JavaScript enabled to view it. .

092416peardessertcontestwinnersKELSEYVILLE, Calif. – A great group of bakers brought delicious pear desserts to the Kelseyville Presbyterian Church Social Hall on Friday, Sept. 23, for the Kelseyville Pear Festival’s Pear Dessert Contest sponsored by Lake Parts Service - NAPA Dealers for Lake County.

This annual event always takes place the day before the Kelseyville Pear Festival.

This year’s contestants ranged in age from 7-year-old twin girls to a 91-year-old great-grandmother.

Local food experts Madelene Lyon and Marcie Cadora and event sponsor Chris Mansell of Lake Parts Service carefully judged each dessert for taste, visual appearance, texture and use of pears.

Event chairperson and former winner Martha Rose has officially stepped down from competition and wanted to add some new flavor to this year’s event. 

All contestants were photographed with their desserts upon arrival to the contest. The winners and all the other contestants  were featured on a wonderful display in the Pear Pavilion during the Pear Festival on Saturday.

For the first time, the five winners were also part of the Saturday morning parade riding in a convertible sponsored by Guy Strohmeier’s Auto Center in Lakeport and driven by Anna Jacobson.

This year’s winners were:

– First place; Rebecca Molloy, Becca’s Overnight Pear Fritter Bread.
– Second place: Tina Scott, pear upon cheesecake.
– Third place: Megan Lankford, spice and wine poached pear pie.
– Fourth place: Tina Scott, pear bundt cake.
– Fifth place: Kristen Walker, pear, date and sesame pie.

Gift certificates for local eateries were presented to the winners:

– First place: Saw Shop Gallery Bistro, $200.
– Second place: Angel’s Rock House, $150.
– Third place: Pogo’s Pizza, $75.
– Fourth place: Kelseyville Pizza, $50.
– Fifth place: Studebaker’s Coffee House & Deli, $25.

Rose is hopeful that this event will continue to grow and inspire cooks and bakers to bring their “pear” creations to next year’s contest.

Great experience for our Lake County Native Daughters of the Golden West, Lupoyoma Parlor No. 329 Saturday at the Kelseyville Pear Festival.

We had booth No. 159 where we distributed almost 100 children's ID kits donated to us by the Polly Klaas Foundation.

We want to sincerely thank our local business community and individuals for your generous donations to make our baskets very special.

The firewood donation was a great addition to our drawing. Congratulations to the winners of our eight beautiful baskets and the winner of the cord of walnut firewood.

Our sales of raffle tickets were terrific thanks to our generous community and their support of our organization.

The Lake County Native Daughters of the Golden West look forward to the next opportunity to participate in a community event. Thank you for your generous support.

Dee Cuney is vice president of Native Daughters of the Golden West Lupoyoma Parlor No. 329. She lives in Lucerne, Calif.

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