Business News
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- Written by: Elizabeth Larson
The board will hear from water stakeholders, financial entities and businesses involved in the establishment and launch of the Index.
The meeting will be held on Tuesday, Feb. 2, from 10 a.m. to 3 p.m. via GoToWebinar. Access the meeting here: the webinar ID is 147-182-363.
In addition to the water futures discussion, the board will have an update on COVID-19 vaccine distribution for the food and agriculture sector by the California Department of Public Health.
“Even with our recent rainfall, we are looking at the potential for dry conditions ahead,” said CDFA Secretary Karen Ross. “This makes the work of water districts, groundwater sustainability agencies, and the state’s farmers and ranchers all the more critical in sustainably managing this precious resource.”
Invited speakers include Dr. Ron Chapman, California Department of Public Health; Tim McCourt, CME Group; Clay Landry, WestWater Research; Patrick Wolf, Nasdaq; David Guy, Northern California Water Association; Amer Hussain, Geosyntec Consultants; Roland Fumasi, Rabobank; Ellen Hanak, Public Policy Institute of California and other invited speakers.
“Agriculture is all about innovations on the farm,” said President Don Cameron, California State Board of Food and Agriculture. “Water trading – both surface and groundwater will remain a significant tool for farmers and ranchers. New approaches to managing the volatility of water pricing are intriguing, but in the end we need to see how this benefits water deliveries to farmers and our communities.”
The California State Board of Food and Agriculture advises the governor and CDFA secretary on agricultural issues and consumer needs.
The board conducts forums that bring together local, state and federal government officials; agricultural representatives; and citizens to discuss current issues and concerns to California agriculture.
This meeting will have simultaneous audio translation in Spanish and can be accessed at 844-460-0074 at the start of the meeting.
Follow the board on Twitter at www.twitter.com/Cafood_agboard.
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- Written by: Elizabeth Larson
This is a new role for the company to lead both sales and operations for corporate-owned and agent retail locations in California, Oregon and Washington.
Pearson joined UScellular in 2000 as a retail wireless consultant.
Since then, she has held roles of increasing responsibility, including sales manager, store manager, area sales manager. She was most recently director of sales for the business channel in the Northwest Region.
Pearson has a bachelor’s degree in communication and business from the University of Iowa in Iowa City, Iowa. She and her husband reside in Medford, Ore.
“Sarah has extensive experience leading teams and driving customer growth in the fast-paced wireless industry and she is a great fit for this role as the company remains committed to staying connected to our customers in the communities we serve,” said Eric Jagher, senior vice president, retail sales and operations at UScellular. “I am excited for Sarah to help us achieve our long-term goals while delivering an unmatched wireless experience.”
The new role of area vice president/general manager allows UScellular to tailor its support and offerings to the needs of individual communities while managing its overall business, driving an exceptional customer experience and moving faster in a competitive wireless industry.
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- Written by: Elizabeth Larson
With more than 300,000 applications successfully completed, application approval notifications will be sent out Friday, Jan. 15, through Friday, Jan. 22.
Funds will be disbursed over a 45-day verification period beginning Friday, Jan. 22.
A second round of applications will open at 8 a.m. Feb. 2 and will run through 6 p.m. Feb. 8.
Applicants who submitted all necessary documents in the first round and met eligibility requirements, but did not receive a grant, do not need to reapply; their applications will be rolled over for consideration in the second round.
“There is no question that small businesses are hurting, and the reality of this pandemic demands urgent relief now to help those who need it most,” said Dee Dee Myers, GO-Biz director. “Before COVID-19, the 4.1 million small businesses that call this state home created two-thirds of California’s net new jobs and employed nearly half of all private-sector employees. It is crucial that we do everything we can to put more money into the hands of impacted small business owners.”
On Jan. 5, Gov. Newsom previewed his Equitable Recovery for California’s Businesses and Jobs plan – part of his proposed 2021-22 state budget – which called for immediate legislative action on $575 million in additional grants for the California Relief Grant Program.
This investment will add to the initial $500 million allocation announced November 30, bringing the total amount for the Small Business COVID-19 Relief Grant Program to $1.075 billion.
The Small Business COVID-19 Relief Grant Program offers grants up to $25,000 to micro and small businesses and nonprofits that have been impacted by the pandemic.
It is not a first-come, first-served program, nor a rolling approval process. Grants will be distributed across the state, with priority given to regions and industries impacted by the COVID-19 pandemic, disadvantaged communities and underserved small business groups. All applications will be considered and prioritized based on impact.
Due to the overwhelming demand, the Round 1 application deadline was extended from Jan. 8 to Jan. 13 to ensure interested small businesses and nonprofits had the opportunity to apply.
Mission-based lenders and small business advisory and technical assistance providers will continue to help small businesses with the application process in multiple languages and formats in the second round.
Many of the state-supported small business centers, which prioritize the expansion of technical assistance to underserved business groups, will also be also available to help.
For more information on grant requirements and eligibility, please visit www.CAReliefGrant.com.
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- Written by: Elizabeth Larson
The closing of the agreement between Gallo and Constellation was approved by the Federal Trade Commission on December 23, 2020.
The acquisition includes well-known wine brands such as Arbor Mist, Black Box, Clos du Bois, Estancia, Franciscan, Hogue, Manischewitz, Mark West, Ravenswood, Taylor, Vendange, and Wild Horse that will join the Gallo portfolio.
With this acquisition, Gallo will expand its operational footprint with the addition of five wineries located in California, Washington and New York, along with Constellation's Polyphenolics business.
Gallo will also acquire the Nobilo New Zealand Sauvignon Blanc brand in a separate transaction with Constellation.
"The closing of this transaction represents our company's long-term commitment to the wine industry," said Chief Executive Officer Ernest J. Gallo.
He added, "We are pleased to welcome the new employees joining the Gallo family."
The acquisition was first announced by Gallo and Constellation on April 3, 2019.
Pursuant to the FTC consent order, Gallo will also divest two of its legacy dessert brands, Fairbanks and Sheffield, to Precept Brands LLC. Terms of the transaction between Gallo and Precept were not disclosed.
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