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Approximately 1,200 people participated in the event.
“That’s a 14-percent increase over last year, and it doesn’t include an estimated 300 to 350 designated drivers,” said Matt Hughes, chairman, Lake County Winery Association (LCWA) and winemaker, Zoom Wines.
A total of 24 member wineries and tasting rooms of the LCWA opened their doors to guests at venues scattered around the county, giving visitors a chance to experience the breadth of the wines offered from Lake County’s five distinct viticultural areas.
“The event is about our wines, which we’re very proud of, but it’s also about pairing wine with food,” explained Gregory Graham, owner of Gregory Graham Winery in Lower Lake. “Each Adventure venue offered an array of foods, carefully selected to complement its wines. For example, we served a chilled gazpacho with our Sauvignon Blanc, and with our Syrah we paired lamb lollipops grilled with a Moroccan spice rub. Not only do the pairings enhance the tasting experience, but they also give our guests ideas for food and wine pairings once they get back home.”

Online ticket sales were a new feature of this year’s adventure. Guests had the option of purchasing their tickets in advance through the association’s Web site (www.lakecountywineries.org) or day of event at any participating winery.
“We received very positive feedback from adventurers who purchased their tickets on-line,” said Nicole Johnson of Cougar’s Leap Winery in Kelseyville. “Each year we look for ways to make the event more efficient and enjoyable for our guests. This year we found the online ticket sales really saved time when guests checked-in at their first winery.”
As in past years, the participating wineries and tasting rooms endeavored to make the event a total experience, with some wineries offering barrel tastings, winery tours and entertainment.
“We had 595 guests over the two days,” said Kaj Ahlmann, owner of Six Sigma Ranch and Winery in Lower Lake. “Since our winery is in a ranch setting, a friend brought over his border collies, and while our guests were tasting wines and enjoying hors d’oeuvres, the collies herded sheep, all day, in plain view of the event site – it was quite a conversation piece.”

“This is the premiere event for wine lovers looking to find undiscovered gems,” said Hughes. “In one weekend 20-plus wineries pop onto the radar screen and Lake County stands side by side with the best regions of California. It is the support of our family and friends, with whom we share our passion, that makes the adventure possible, so we raise our glasses in their honor and toast to the success of future events.”


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The county’s air has improved and remained in the good classification this week. The air quality is expected to be in the good range for the weekend, with slight possibility of smoke intrusions, Reynolds reported.
No exceed of a health-based State or Federal Air Quality Standard is expected through Sunday, he said. Using the Federal Air Quality Index (AQI) for particulate matter, Lake County’s air quality is expected to be in the good to moderate range. The AQI for particulate is expected to remain well below 101 where an unhealthy alert is given.
Recent smoke intrusions into the Lake County Air Basin during last week resulted primarily from the Yolla Bolly complex and remainder of the Lime complex, Reynolds reported. Some uncontained wildfires continue to burn in Northern California resulting in occasional smoke, haze and degraded air quality.
Though progress has been made on wildfires remaining on federal land, much of the Lime and Yolla Bolly complexes are in rugged and remote areas and are unlikely to be extinguished soon. The Soda Butte Complex wildfires are contained. Yolla Bolly is only 40 percent contained. No uncontained fires remain in Lake County.
Reynolds said winds are expected to be southwest to northwest and should continue through Sunday. This should keep most smoke from these ongoing wildfires to the north and east of the Lake County Air Basin. There is a slight chance of northerly winds developing over the weekend.
Residual smoke can be expected to remain throughout all areas of Northern California, including Lake County, though at a reduced level, until all the numerous lightning caused wildfires are out.
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HOPLAND – The Mendocino College Foundation's annual “Gala on the Green,” held this year on June 21, once again raised thousands of dollars to benefit both students and program.
This year's gala raised an estimated $30,000, the foundation reported.
Three prominent Lakeport residents – Peggy Campbell, Wilda Shock and David Geck – serve on the Mendocino College Foundation, and all three worked diligently to make this fundraising event happen.
Proceeds from the gala and other fundraising activities during the past 24 years have allowed the foundation to provide more than $675,000 in student scholarships and more than $500,000 in support for educational programs and districtwide projects.
Call the foundation office at 467-1018 for more information about becoming a Friend of Mendocino College.
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LAKEPORT – July 19 was bicycle rodeo time for Cub Scouts in Pack 142 of Lakeport.
Cubmaster Diane Allen said the boys had fun and enjoyed learning the rules of safe bicycling.
The event was made possible by several individuals and organizations, which the group thanked for their efforts.
The pack thanked Cliff and Nancy Ruzicka for use of their property, and Lakeport Police Officer Destry Henderson and volunteer Patricia McFarland for teaching bicycle safety and rules along with registering and licensing the bicycles.
In addition, they offered thanks to Lakeport Fire Protection District, which made sure the boys had refreshing, ice cold water to keep hydrated while biking. Cub Scout Pack 142 parent volunteers Paul McGuire, Bob Allen and Peggy Alexander also received recognition for their participation.
Allen said Pack 142 also was scheduled to visit the USS Pampanito, a World War II-era submarine in San Francisco, this past weekend.

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