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- Written by: Editor
KELSEYVILLE – A fundraiser barbecue will be held this week to benefit a teenager stricken with leukemia and her family.
The event takes place from 6 p.m. to 8:30 p.m. this Monday, Aug. 30, at Gard Street School, 3980 Gard St., Kelseyville.
This past February, 15-year-old Jenae Nolan was diagnosed with leukemia.
On July 29, the teenager underwent a bone marrow transplant to help her fight the disease.
The barbecue is meant to raise funds to assist the family with paying for medical and other expenses.
The cost per person is $5.
For more information call Rob Brown at 707-349-2628 or Nicole Figueroa at 707-349-5541.
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- Written by: Jan Cook
LAKEPORT – On Aug. 20, about 15 members of the Konocti Fiddle Club performed for a packed house of 122 at Lakeport Library.
The fiddlers warmed up the audience with classic fiddle tunes like “Cripple Creek,” “Old Joe Clark,,” ”Boil Them Cabbage Down,” “Il Basso,” “Star of the County Down” and “Swallowtail Jig,” then segued into demonstration mode.
Sue Condit, a kindergarten teacher at Lower Lake Elementary School, conducted the demonstration as the musicians showed off their fiddles, viola, cello, electric bass, penny whistles, bodhran (Irish drum), gut bucket, and wash board. Instruments imitated the animals in a rendition of “Old McDonald had a Farm” and the musicians closed the show with a rousing version of “Orange Blossom Special.”
The crowd responded enthusiastically to the program by singing along, keeping time and applauding. Barbara Green of the library staff remarked that “the kids were just enthralled” and county administrator Kelly Cox commented that he “thoroughly enjoyed every minute of it.”
The Konocti Fiddle Club, in conjunction with the Clear Lake Performing Arts, has performed this program at the library and at schools around the county to introduce local children to string music. Both organizations encourage children and adults to become involved in music.
For more information about the Konocti Fiddle Club and the Clear Lake Performing Arts, contact Skelton’s Music at 707-279-4336
Jan Cook is a library technician with the Lake County Library.
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- Written by: Editor
LAKE COUNTY, Calif. – The Lake County Chamber of Commerce is urging local residents and businesses to be on the lookout for possible attempts to sell locally a stolen coin collection.
Late last week the chamber received information that a large coin collection was stolen from Middletown home on Aug. 24.
The chamber said it was asked to pass the information along to the community in the hopes that those who may deal in the field of antiques and collectibles can be on the lookout, as someone may try to sell these coins locally.
If you do come upon anything suspicious in regards to these gold coins please pass any relevant information along to the Lake County Sheriff's Office at the Middletown substation, 707-987-3178.
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- Written by: Editor
LAKE COUNTY, Calif. – A county resident won big in the California State Fair this year for his baking skills.
Warren Massie, a six-year Lake County resident, won four first places, two best of class and best of division.
His pies competed against pies that from all over the state, including Los Angeles, San Mateo, Redding, Sacramento and San Francisco.
“I think there were over 40 pies entered, and they were all perfect,” he said. “When I won best of division I had a hard time controlling myself.”
He said he loves baking pies, and was inspired by his grandmother when he was 8 years old to begin pie baking.
“My desire is to bake the best and most creative pies ever,” he said.
Massie said he entered the California State Fair because he wanted his pies to be judged by professionals. “Your pies are openly judged, and you will know what they like or dislike about your pies.”
He entered seven pies and eight pastries in the state fair: coconut cream pie, crème brulee custard pie, key lime pie, apple designer pie, Baked Kelseyville Pear Pie, citrus pear pie, nectarine pie and Taste-Of-Lake-County Pear Dumpling.
Massie said his Taste-Of-Lake-County Pear Dumpling includes three of the most locally grown ingredients in Lake County: wine, pears and walnuts.
He said he wanted to bring a unique dessert to Lake County that included ingredients that can only be found in Lake County.
“The State Fair judges asked where is Lake County? Now because of my pie entries they know,” he said.
The judges said Massie's Baked Kelseyville Pear Pie and Taste-Of-Lake-County Pear Dumpling were wonderful and both got perfect scores. The Baked Kelseyville won best of division in the State Fair.
Massie offers some of his pie secrets at his Web site, www.everythingpies.com.